Custard Sauce

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 8

I found this recipe in Web MD. I have not tried this, just posting for safe keeping.

Ingredients:

6 eggs

2/3 cup sugar

2 cups low-fat milk

1 dash salt

2 teaspoons vanilla

Directions:

1. Whisk together eggs, sugar, and milk in a heavy-bottomed saucepan.
2. Slowly cook custard over low heat until thickened (coating the back of a wooden spoon).
3. Add salt and vanilla. Let cool until warm.

By RecipeOfHealth.com