Curzan Seasoning (St Croix)  | 
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                                            Prep Time: 5 Minutes Cook Time: 0 Minutes  | 
                                            Ready In: 5 Minutes Servings: 6  | 
                                         
                                        
                                     
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                    I found this on another site and I'm posting here for Zaar World Tour 5 for the Carribean. Ingredients: 
                    
                        
                                                1 teaspoon dried thyme  |  
                                                1 teaspoon dried parsley  |  
                                                1 teaspoon dried chives  |  
                                                1 teaspoon black pepper  |  
                                                1 tablespoon sea salt  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. grind together in mortar and pestle. 2. store in an air-tight container.                              | 
                         
                         
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