Curzan Seasoning (St Croix) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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I found this on another site and I'm posting here for Zaar World Tour 5 for the Carribean. Ingredients:
1 teaspoon dried thyme |
1 teaspoon dried parsley |
1 teaspoon dried chives |
1 teaspoon black pepper |
1 tablespoon sea salt |
Directions:
1. grind together in mortar and pestle. 2. store in an air-tight container. |
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