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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Compared to a commercial curry powder, this one is dark, slightly bitter, and salt-free. All the ingredients in this version are available at most supermarkets, except the fenugreek seeds, which you can find in Indian and Middle Eastern markets. Ingredients:
1 1/2 tablespoons coriander seeds |
1 teaspoon cumin seeds |
1 teaspoon yellow mustard seeds |
1 teaspoon fenugreek seeds |
1 teaspoon white peppercorns |
6 whole cloves |
1 tablespoon ground turmeric |
1 teaspoon ground red pepper |
Directions:
1. Combine the first 6 ingredients in a spice or coffee grinder, and process until finely ground. Place the spice mixture in a small bowl; stir in the turmeric and red pepper. Store in an airtight container.
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