Curry Potato Broccoli Soup |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
tasty lo-cal soup Ingredients:
11 c potatoes, cubed |
2 c onion, diced |
6 c chicken broth, no sodium |
6 c broccoli florets |
2 c evaporated milk, nonfat |
1 1/2 tsp. curry powder |
1/4 tsp. turmeric |
1/4 tsp. white pepper |
Directions:
1. bring potatoes, onion, and broth to a boil. simmer about 20 min until potatoes are soft. use an immersion blender to blend soup till smooth and lump-free. add evaporated milk and broccoli, stir. add spices. simmer on low heat till broccoli is softened.
|
|