Curry Chicken (Fast & Easy) |
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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 6 |
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Easy curry chicken. Ingredients:
4 tablespoons cooking oil |
1 tablespoon chopped garlic |
3 tablespoons lalah's mandras curry powder |
3 onions, sliced |
1 whole chicken, cut up into pieces |
1 cup water |
1/2 teaspoon salt |
6 potatoes (bite size pieces not too small) |
Directions:
1. In a large pot heat up cooking oil add chopped garlic and onion lightly fry. 2. Add curry powder and stir together quickly, DO NOT BURN then add 1/4 cup of the water bringing to a light simmer. 3. Stir in chicken until it's completely covered and all mixed together in the curry and is starting to lightly cook, 3-5 minutes. 4. Add in balance of water and salt and bring to boil. 5. Turn heat down to med & lightly simmer for 45 minutes covered. 6. Add in potatoes, then continue to simmer until potatoes are done (30 minutes). 7. Put on a bed of rice or eat this as a stew. 8. This simply is the best curry you'll ever eat that comes out of your own kitchen. |
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