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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 34 |
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A friend gave me this recipe along time ago..I have never had a complaint. Hope u enjoy it. Ingredients:
1/4 cup mango chutney |
1/4 cup green onion, sliced |
2 cups turkey breast, cooked and finely chopped |
1/2 cup fat free sour cream |
1 tablespoon italian parsley, chopped |
1/2 teaspoon curry powder |
Directions:
1. Position knife blade in food processor bowl; add first 5 ingredients, and process until smooth.
2. Line a deep 4-cup bowl with heavy-duty plastic wrap, allowing plastic wrap to extend over edges of bowl.
3. Spoon turkey mixture into bowl; cover with plastic wrap, pressing to pack.
4. Chill 2 hours.
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