Curried Squash-and-Pear Bisque

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

From Cooking Light

Ingredients:

2 3/4 lb butternut squash

1 tablespoon butter

1 lb bartlett pear

1 medium onion

2 1/3 cups water

1 cup pear nectar

29 ounce vegetable broth

2 1/2 teaspoons curry powder

1/2 teaspoon salt

1/8 teaspoon black pepper

1/2 cup half-and-half

Directions:

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