Curried Spinach and Beans

Prep Time: 5 Minutes

Cook Time: 5 Minutes

Ready In: 10 Minutes

Servings: 2

I love curry, and it really stands out with the spinach and the beans. You could even toss in a can of dice tomatoes for even more flavor.

Ingredients:

1 1/2 teaspoons curry powder

1 teaspoon garlic powder

1/2 teaspoon black pepper

1/2 teaspoon table salt

1 1/2 teaspoons olive oil

6 cups frozen chopped spinach

1/2 cup garbanzo beans, drained

1/2 cup cannellini beans, drained

Directions:

1. Saute spinach in olive oil until warm.
2. Add beans and spices.
3. Cook until thoroughly heated.