Curried Salmon Pasta Salad |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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A delicious salmon pasta salad is tossed with a vibrant dressing in this great dish featuring all the food groups! Ingredients:
1 cup dry pasta, such as macaroni or small shells |
8 ounces cooked, skinned salmon |
1/2 cup minced red or yellow onion |
1 cup diced celery |
1 medium red apple, diced |
1/2 cup chopped walnuts or dry-roasted, unsalted peanuts |
dressing |
1 (6 ounce) container fat-free yogurt |
2 tablespoons olive oil |
1 tablespoon curry powder |
2 teaspoons fresh lemon juice |
2 cloves garlic, crushed |
1 teaspoon dijon mustard |
1/2 teaspoon salt (or to taste) |
freshly ground black pepper, to taste |
Directions:
1. Cook pasta per package directions; drain and rinse. In a large bowl, combine first six ingredients. In a small bowl, combine dressing ingredients. Pour dressing over salad; toss. Refrigerate, or serve at room temperature.
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