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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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For this easy rice side dish, add flavor to boil-in-bag long-grain and wild rice mix with curry powder, parsley and chopped pecans. Ingredients:
1 (4-ounce) package boil-in-bag long-grain and wild rice mix |
2 teaspoons light butter |
2 tablespoons pecan pieces |
1/2 teaspoon curry powder |
1/4 teaspoon salt |
1/4 teaspoon freshly ground black pepper |
1 tablespoon chopped fresh parsley |
Directions:
1. Prepare rice according to package directions, omitting butter, fat, salt, and seasoning packet. Drain well.
2. Melt 2 teaspoons butter in a nonstick skillet over medium heat. Add pecans; sauté 3 minutes. Add curry powder, and sauté 1 minute.
3. Combine rice, pecans, salt, pepper, and parsley.
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