Curried Egg and Ham Wraps |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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something else for the lunch box. Ingredients:
4 hard-boiled eggs, peeled, roughly chopped |
1 tablespoon curry powder |
1/3 cup whole-egg mayonnaise |
2 tablespoons finely chopped garlic chives |
1 tablespoon coriander leaves, chopped |
8 small cos lettuce leaves |
4 sheets lavash bread or 4 sheets mountain bread |
200 g shaved ham |
Directions:
1. Place eggs, curry powder, mayonnaise, garlic chives and coriander in a bowl. Mix until well combined.
2. Place 2 lettuce leaves along 1 short end of 1 sheet lavash bread. Top with one-quarter of egg mixture and one-quarter of ham. Season with salt and pepper. Roll up firmly.
3. Repeat with remaining lavash, lettuce, egg mixture and ham. Serve.
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