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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This couscous salad is light and very simple to make. I like to serve it in the summer. It's perfect for picnics and barbecues. Ingredients:
1 (350 g) package instant couscous |
1 3/4 cups boiling water |
1 1/2 tablespoons curry powder |
3 tablespoons olive oil |
1/3 cup finely sliced scallion |
1/3 cup craisins (dried cranberries) |
1/4 cup toasted pine nuts |
salt and pepper |
Directions:
1. In a large microwave safe bowl mix couscous, boiling water, curry powder and olive oil.
2. Cover bowl and heat in microwave on HIGH for 3 minutes.
3. Fluff couscous with a fork and let it stand uncovered for 5 minutes.
4. Fluff the couscous again with a fork.
5. Add scallions, craisins and pine nuts to couscous and stir.
6. Season with salt and pepper to taste.
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