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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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From the show Licence to Grill Ingredients:
1/2 cup mayonnaise |
2 tablespoons fresh lime juice |
1 tablespoon curry powder |
4 cups thinly sliced green cabbage |
2 carrots, peeled coarsely grated |
2 green onions, thinly sliced |
2 tablespoons dried cranberries |
1 small jalapeno, seeded and minced |
Directions:
1. Whisk mayo and lime juice and curry powder in a large bowl.
2. Add remaining ingredients, and toss to combine.
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