 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
|
These pitas are a nice change of pace that pack a satisfying punch. Chicken, pecans and touches of honey and curry makes this festive favorite just as tasty when wrapped in tortillas or served over crisp greens.Marilou Robinson, Portland, Oregon Ingredients:
1/2 cup mayonnaise |
1 tablespoon honey |
1 teaspoon curry powder |
2 cups cubed cooked chicken |
1 cup halved green grapes |
1/2 cup chopped pecans |
4 green onions, chopped |
8 pita pocket halves |
8 lettuce leaves |
Directions:
1. In a bowl, combine mayonnaise, honey and curry powder. Stir in the chicken, grapes, pecans and onions. Line pita halves with lettuce; spoon 1/2 cup chicken mixture into each. Yield: 4 servings.
|
|