Curried Chicken Balls Appetizer |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 20 |
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Guests love these little chicken bites that get some zip from curry. The savory snacks work well for any occasion, big or small. Ingredients:
2 packages (3 ounces each) cream cheese, softened |
2 tablespoons orange marmalade |
2 teaspoons curry powder |
3/4 teaspoon salt |
1/4 teaspoon pepper |
3 cups finely chopped cooked chicken |
3 tablespoons finely chopped green onion |
3 tablespoons finely chopped celery |
1 cup finely chopped almonds, toasted |
Directions:
1. In a large bowl, beat the first five ingredients until well blended. Stir in the chicken, onion and celery.
2. Shape into 1-in. balls; roll in almonds. Cover and chill until firm (can refrigerate up to 2 days). Yield: about 5 dozen appetizers.
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