Curried Cheddar Date Bites |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 36 |
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This recipe can be prepared in 45 minutes or less. Ingredients:
1/3 cup walnuts |
2 tablespoons vegetable oil |
1 granny smith apple |
1/3 cup pitted dates |
2 cups grated extra-sharp cheddar (about 8 ounces) |
1/4 cup mayonnaise |
2 tablespoons chopped fresh flat-leafed parsley leaves |
2 tablespoons fresh lemon juice |
1 tablespoon apricot preserves |
3/4 teaspoon curry powder |
three 5-inch pita loaves |
Directions:
1. Chop walnuts and in a small skillet cook in oil over moderate heat, stirring, until lightly toasted. Cool nuts slightly. 2. Preheat broiler. 3. Coarsely grate apple and finely chop dates. In a bowl stir together all ingredients except pitas until combined well. 4. Horizontally split pitas and arrange, cut sides down, on a large baking sheet. Broil pitas about 4 inches from heat until golden and crisp, 1 1/2 to 2 minutes. Remove baking sheet from oven and turn pitas over. Divide Cheddar mixture among pitas, spreading evenly. Broil pitas until cheese mixture begins to bubble, about 2 minutes. Cut each pita into 6 wedges. |
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