Curried Cauliflower Ala Marianne |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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This is a super easy recipe that always gets lots of attention for its creamy cheese sauce. I had this for the first time at my friend, Marianne's house for Thanksgiving. Ingredients:
1 large head cauliflower |
10 1/2 ounces cream of chicken soup |
1/3 cup mayonnaise |
1 cup cheddar cheese, grated |
1 teaspoon curry powder |
1/4 cup dried breadcrumbs |
2 tablespoons melted butter |
Directions:
1. Break cauliflower into flowerets and cook 10-15 minutes in boiling water; drain. 2. Spray a 2-quart casserole with PAM. Transfer cauliflower to casserole. 3. Mix soup, cheese, mayonnaise and curry powder in a mixing bowl. Pour soup mixture over cauliflower. Toss bread crumbs in butter and sprinkle on top. 4. Bake at 350°F until hot and bubbly. |
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