Cumin-Scented Flour Tortillas |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
2 teaspoons olive oil |
1/4 teaspoon ground cumin |
1/8 teaspoon ground red pepper |
4 (6-inch) flour tortillas |
Directions:
1. Heat a medium cast-iron skillet over medium-high heat. Combine first 3 ingredients, stirring well. Brush oil mixture evenly over tortillas. Working with 1 tortilla at a time, place tortilla in skillet; cook 30 seconds on each side or until blackened in spots.
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