Cumin Chicken with Apples |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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A mixture of onions, apples, and mushrooms seasoned with cumin and Worcestershire sauce enhances this tender chicken dish. Ingredients:
8 chicken drumsticks |
2 tbsp butter |
2 medium apples, chopped |
2 small onions, chopped |
4 oz mushrooms |
1 tbsp flour |
10 3/4 oz condensed cream of mushroom soup, undiluted |
1/2 c water |
1 tbsp ground cumin |
1 tsp worcestershire sauce |
3/4 tsp salt |
1/4 tsp pepper |
1/4 tsp chili powder |
Directions:
1. In a large skillet, brown chicken in butter. Transfer to a greased 13-in. x 9-in. x 2-in. baking dish. In the drippings, saute apples, onions and mushrooms until apples are crisp-tender. Add flour, soup, water, cumin, Worcestershire sauce, salt and pepper; mix well. Pour over chicken.
2. Cover and bake at 350 degrees F for 1 hour or until the chicken juices run clear. Sprinkle with chili powder. Serve over rice.
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