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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Drink this the day it is made. Inspired by the spa cucumber water. Ingredients:
2 large cucumbers |
1 lemon, juice of |
1 lime, juice of |
sea salt, a small pinch |
6 cups water |
Directions:
1. Thinly slice one cucumber and reserve.
2. Peel, seed, and coarsely chop the second cucumber.
3. Puree the chopped cucumber with the lemon and lime juices, salt, and 1 cup water in a blender.
4. Strain through a fine-mesh sieve into a large pitcher, using a ladle or rubber spatula to extract as much juice from the pulp as possible.
5. Add the remaining water and the cucumber slices; stir gently.
6. Refrigerate a couple of hours before serving.
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