Cucumber Yogurt Dill dressing |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Light flavor, to me it doesn't taste like a light dressing butjust look at the calories and fat Ingredients:
1 cup plain fat-free yogurt |
1 tablespoon onion, finely chopped |
1/4 cup cucumber, finely chopped |
1/4 cup fresh dill, minced or 1 tablespoon dried dill |
pepper |
Directions:
1. Combine all the ingredients except the dill.
2. Puree in a blender or food processor until smooth.
3. Stir in the dill.
4. Cover and mellow in the fridge for at least 1/2 hour.
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