Cucumber, Tomato and Cheddar Sandwich |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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My hubby introduced me to this interesting sandwich. I thought it was strange until I tried it!!! I recommend using the butter, but if you prefer not to please don't use margarine; you can use mayonnaise instead. This also works great for finger sandwiches! Ingredients:
1/4 cucumber, sliced thin, enough to cover the surface of your bread |
4 -5 slices tomatoes, enough to cover the surface of your bread |
5 -6 slices sharp cheddar cheese, sliced thick, enough to cover the surface of your bread |
unsalted butter, softened, to taste (can use mayo if you dont want to use butter) |
2 slices rustic italian bread |
1 pinch salt |
Directions:
1. Lay out your two slices of bread. 2. Spread a thin layer of butter on one side of both pieces of bread. 3. Take your cucumber slices and put a single layer of them on one piece of bread. 4. Top the cucumber with tomato slices. 5. Sprinkle a pinch of salt over the veggies. 6. Place a layer of cheese on top. 7. Place other slice of bread on top to make a sandwich. 8. Cut your sandwich in half, if desired, and serve! |
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