Cucumber Salad With Rice Vinegar Dressing |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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This is a little bit different with the addition of peanuts for extra crunch! From Cooking Light. Ingredients:
3 cups thinly sliced cucumbers, peeled and seeded |
3 tablespoons rice vinegar |
1 teaspoon sugar |
2 teaspoons dark sesame oil |
1/2 teaspoon salt |
2 tablespoons chopped green onions |
2 tablespoons chopped dry-roasted unsalted peanuts |
Directions:
1. Combine first 5 ingredients in a medium bowl; toss to coat cucumber.
2. Sprinkle with onions and peanuts before serving.
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