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Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 5 |
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Yes, the ingredients are correct. I got the recipe from a lady I sit with, and I cut down on the sugar the first time. It doesn't work. BTW, I use splenda and it works perfectly. Delicious. Ingredients:
1 teaspoon salt |
1 tablespoon celery salt |
2 cups sugar or 2 cups splenda sugar substitute |
1 cup vinegar |
1 cup onion |
7 cups cucumbers |
1 cup green pepper |
Directions:
1. I mix all the ingredients, minus the cuke, onion and green pepper and allow it to sit a while.
2. I will stir it several times before adding the vegies.
3. This last time, I threw in some cherry tomatoes and they worked fine too.
4. The two hours is just sitting time so the flavors meld.
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