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Prep Time: 10 Minutes Cook Time: 240 Minutes |
Ready In: 250 Minutes Servings: 4 |
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A refreshing recipe from Holland. Ingredients:
1 english cucumber, thinly sliced |
1/2 cup sliced onion |
3 -4 tablespoons salt |
1/2 cup vinegar |
1/4 cup oil |
1 tablespoon sugar |
nutmeg |
pepper |
Directions:
1. Sprinkle the salt over the cucumber slices and allow to sit for several hours, shaking occasionally.
2. Wash the salt off the cucumbers.
3. In a separate bowl, mix the oil, sugar, salt (to taste), and pepper (to taste). Sprinkle with nutmeg.
4. Add the cucumber and onion slices and mix well.
5. Chill thoroughly before serving.
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