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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Easy and very tasty. Enjoy. Ingredients:
1 loaf slice rye bread |
1/4 pound butter softened |
2 cucumbers sliced 1/8 thick |
mayonnaise |
pimiento-stuffed olives sliced |
Directions:
1. Using a 2 cookie cutter cut rounds from the slices of rye bread then spread each with butter and top with a slice of cucumber, mayonnaise and olives.
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