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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Fresh cucumber and a lime wedge give this refreshing Cucumber Gin and Tonic a pretty presentation. Ingredients:
3 kirby cucumbers |
2 limes |
2 cups gin |
1/2 cup tonic concentrate (such as jack rudy cocktail co. small batch tonic) |
1 kirby cucumber |
1 lime |
2 cups chilled club soda |
Directions:
1. Cut 3 Kirby cucumbers into 1/2-inch-thick slices and 2 limes into 6 wedges; muddle in a bowl to release flavors. Stir in gin and tonic concentrate; let stand 30 minutes. Press through a fine wire-mesh strainer into a large container, using back of a spoon. Discard solids. Cover and chill 1 to 2 hours. Cut 1 Kirby cucumber and 1 lime into 1/4-inch-thick slices. Fill a large pitcher with ice cubes; add cucumber and lime slices. Stir in gin mixture and chilled club soda.
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