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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 12 |
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submitted by Krissie Langdon Ingredients:
2 medium cucumbers, sliced |
2 (8 ounce) packages cream cheese, softened |
2 (1 ounce) packets italian salad dressing mix |
2 loaves french bread, ready to bake- pillsbury is nice |
dill weed, to taste |
Directions:
1. Bake the french bread according to the directions. Once baked, cut into 1 inch slices.
2. Mix the powdered italian dressing mix with the softened cream cheese and spread evenly over each slice of bread.
3. Place a slice of cucumber on top of each piece. Set a few sprigs of dill weed on top of the cucumber.
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