Cucumber Chicken Salad Sandwiches |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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In Grant, Alabama, Eva Wright dresses up chicken salad with crunchy cucumber and dill for this summery sandwich thatâs ready in just 10 minutes. If youâre watching salt, omit it from each handheld to save 295 mg per serving. Ingredients:
1 cup cubed cooked chicken breast |
1/3 cup chopped seeded peeled cucumber |
1/4 cup fat-free mayonnaise |
1/4 teaspoon salt |
1/8 teaspoon dill weed |
2 lettuce leaves |
4 slices tomato |
2 sandwich buns, split |
Directions:
1. In a small bowl, combine the first five ingredients. Place lettuce and tomato on bun bottoms; top with chicken salad. Replace bun tops. Yield: 2 servings.
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