Cucumber Buttermilk Salad Dressing |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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I extended bottled salad dressing to come up with this refreshing combination. Full of cucumber flavor, it's wonderful over dark greens and fresh vegetables, It's a recipe I turn to time and again.Connie Thomas, Jensen, Utah Ingredients:
1/2 cup buttermilk |
1/2 cup reduced-fat sour cream |
1/4 cup prepared cucumber ranch salad dressing |
1 teaspoon dried minced onion |
1/4 teaspoon sugar |
2 tablespoons grated peeled cucumber, patted dry |
salad greens and vegetables of your choice |
Directions:
1. In a small bowl, whisk the first five ingredients until blended. Refrigerate overnight. Stir in cucumber. Serve over a tossed salad. Yield: 1-1/4 cups.
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