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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 4 |
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This is really a easy dinner to put together. I usually make it when I have things I need to do around the house. I put it in the oven, do my laundry, vaccum the house and when I'm done dinner is ready!!! Ingredients:
4 cube steaks |
salt and pepper, to taste |
1 cup rice, uncooked |
1 can beef broth |
1 can consomme |
1 cup water |
Directions:
1. Brown and season steak.
2. Place in casserole dish.
3. Pour rice over steak.
4. Mix broth, consomme and water.
5. Pour over steak and rice.
6. Cover; cook about 1 hour at 400 degrees.
7. Serve Hot.
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