Cube Steak With Mushroom Gravy |
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Prep Time: 15 Minutes Cook Time: 360 Minutes |
Ready In: 375 Minutes Servings: 8 |
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Very quick and easy to throw together. Ingredients:
4 cube steaks |
1 cup flour |
garlic powder, to taste |
salt, to taste |
pepper, to taste |
3 cups beef broth |
1 onion |
2 cups sliced button mushrooms |
2 garlic cloves |
6 tablespoons butter |
Directions:
1. Season steaks and flour with garlic powder,salt and pepper to your taste.
2. Coat steaks in flour and shake off excess.
3. Melt 3 tablespoons butter in skillet and brown steaks on both sides. Place steaks in crockpot.
4. Melt remaining butter, add onions and mushrooms and cook 5 minutes or until just softened.
5. Add remaining flour to onions and mushrooms. Stir until they are coated and cook 3-4 minutes, stirring constantly.
6. Stir in broth slowly, simmer until thickened slightly. Taste and correct seasoning.
7. Pour broth mixture over steaks in crockpot.
8. Cook on low 6 hours or until tender.
9. Serve over rice or with Mashed potatoes.
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