Crusty French Bread With Cheese |
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Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 6 |
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This is simple but so yummy, you can't believe how good it is. It is the bread that sets it apart from anything similar. I have been making this for years and my husband and I can almost eat a whole loaf by ourselves. You must buy the French Baguette, the kind that will not keep, it must be used the day you buy it. Here in Missouri, I find it at Dierbergs Grocery. Ingredients:
1 loaf french baguette |
1/2 cup butter or 1/2 cup margarine |
9 slices american cheese |
Directions:
1. Slice baguette into 36 slices.
2. Butter each slice.
3. Break cheese in half and then in half again for 4 pieces for each slice.
4. Place cheese on top of buttered bread.
5. Put slices of bread on a cookie sheet.
6. Turn oven to broil.
7. Broil for 3 to 5 minute watch very closely, or they will burn.
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