Crusty Baked Potatoes

Prep Time: 10 Minutes

Cook Time: 60 Minutes

Ready In: 70 Minutes

Servings: 2

A recipe from an Amish Cookbook entitled Cooking with the Horse and Buggy People II. I haven't tried yet, but looks simple and good

Ingredients:

6 medium potatoes

4 tablespoons butter, melted

1/2 cup cracker crumb

1 teaspoon salt

seasoning salt

Directions:

1. Wash potatoes and dry.
2. Roll in melted butter, then in crumbs.
3. Place in greased pan and bake at 350 degrees for 1 hours.