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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Spinach & cheese quiche Ingredients:
4 eggs |
3/4 cup egg whites |
1 1/2 cup 1% milk |
1 cup swiss cheese, lowfat |
2 cups spinach |
Directions:
1. Mix eggs, half & half, salt & pepper in a blender.
2. Spray a pie plate with nonstick spray. Layer Swiss cheese, spinache and swiss cheese again in the pie plate. Pour the egg mixture over those. Bake at 375Ë? for 30 - 40 minutes or until eggs are set.
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