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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 46 |
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Easy way to make quiche Ingredients:
5 eggs, beaten |
2 cups frozen hashbrowns, thawed (country style) |
1 1/4 cups shredded swiss cheese |
1/2 cup low fat cottage cheese |
dash of salt |
dash of pepper |
paprika ( i use smokey paprika) |
6 slices of low sodium bacon, cooked and crumbled |
Directions:
1. Combine the first 6 ingredients; stir well. Pour into a lightly buttered 9 inch pie plate or Quiche dish. Sprinkle with Paprika. Bake at 350 for 25 minutes or until set. Sprinkle cooked bacon on top. Bake for 5 minutes more. Let stand 5 minutes before serving.
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