Crustless Banana-Chocolate Pie |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 8 |
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a delicious, low-calorie crust less pie that satisfy your sweet tooth! Ingredients:
1 (2 ounce) package sugar-free instant chocolate pudding mix |
1 (5/8 ounce) package sugar-free strawberry banana flavor gelatin |
2 1/2 cups water |
2 ripe bananas |
cool whip free |
Directions:
1. Slice bananas into little chunks and distribute evenly onto the bottom of a pie plate.
2. In a medium sauce pan, combine pudding and Jello mix with water; bring to a boil, stirring constantly with wire whisk until it boils pour over bananas and refrigerate at least 4 hours; then freeze for 2 hours.
3. Serve with FREE whipped topping if desired.
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