Crustless Apple Cinnamon Pie |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 3 |
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With cheese top! YUM!! Ingredients:
4 -6 medium apples, peeled and sliced |
2 tablespoons splenda brown sugar blend |
1 tablespoon cinnamon |
1 dash salt |
1 tablespoon water |
2 tablespoons butter (i use becel margarine) |
1/2 cup cheddar cheese, shredded |
cooking spray |
Directions:
1. Preheat oven to 400°F.
2. Peel, core and slice apples into a bowl; add brown sugar, cinnamon, water and salt; mix well to coat apples.
3. Place in two ramikins or small au gratin dishes, sprayed with cooking spray; dot with butter and spread cheese over top.
4. Bake for 20 to 30 minutes or until apples fall.
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