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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Water chestnuts add crunch to this flavorful side dish. Land-O-Lakes Cookbook. Ingredients:
6 ounces long grain and wild rice blend (package) |
1/4 cup butter or 1/4 cup margarine |
8 ounces water chestnuts, sliced, drained |
4 ounces mushrooms, sliced, drained |
2 ounces pimiento, chopped, drained |
Directions:
1. cook rice according to package directions.
2. stir in remaining ingredients.
3. continue cooking until butter is melted and vegetables are heated through.
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