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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Ingredients:
1 (1 kg) package frozen peas, thawed |
1 (8 ounce) can water chestnuts, drained |
1 cup thinly sliced celery |
1/2 cup sliced green onion |
1/4 cup mayonnaise |
1/4 cup sour cream |
1/2 teaspoon seasoning salt (optional) |
Directions:
1. in a bowl combine first four ingredients.
2. in a small bowl combine mayonnaisse, sour cream and seasoned salt; mix well.
3. add above to pea mixture;.
4. toss to coat and chill.
5. may also add cold, diced cooked chicken or turkey.
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