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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 4 |
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these are a good start to any day Ingredients:
4 - 1 slices of french bread |
1 cup shredded cheddar cheese |
3 eggs |
1/2 cup milk |
1 tsp vanilla flavoring |
approximately 2 cups crushed corn flakes |
1/2 cup chopped pecans |
Directions:
1. Spray baking sheet with PAM. With sharp knife slice bread to make pocket and stuff with 1/4 cup cheese.
2. Beat eggs, milk and flavoring. Dip bread in mixture and roll in crushed corn flakes and pecans.
3. Bake 350-degrees for 20 mins.
4. Serve with maple or fruit syrup.
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