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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Simple and delicious! Ingredients:
3 cups fresh broccoli florets, cut into bite-sized pieces |
1 1/2 cups fresh cauliflower florets, cut into bite-sized pieces |
1/2 lb bacon, cooked and crumbled |
1 cup mayonnaise |
2 tablespoons sugar |
2 tablespoons cider vinegar |
1/4 teaspoon salt |
1 1/2 cups shredded cheddar cheese (6 oz) |
Directions:
1. Whisk together the mayonnaise, sugar, cider vinegar, and salt in a small bowl.
2. Pour over veggies.
3. Add cheese and bacon, tossing to coat.
4. Serve chilled.
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