Crunchy Cheese Sandwiches |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is one of my husband's favorite childhood recipes. Quick and healthy after school snack for kids. Ingredients:
1 small onion, finely chopped |
1 medium tomato, diced |
1 stalk celery, chopped |
1 green bell pepper, finely chopped |
1 cup shredded cheddar cheese |
1/4 teaspoon chili powder |
1/4 teaspoon salt |
4 slices white bread |
Directions:
1. Preheat your oven's broiler.
2. In a medium bowl, stir together the onion, tomato, celery, bell pepper, cheese, chili powder and salt. Arrange slices of bread on a baking sheet or broiling pan. Top each one with 1/4 of the mixture, spreading out to the edges.
3. Broil for 4 to 5 minutes, or until cheese melts. Watch closely to prevent burning. Serve immediately.
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