Crunchy Cereal Trail Mix (Food Network Kitchens) |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 7 |
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Ingredients:
1 1/2 cups puffed rice |
1 1/2 cups puffed wheat |
1 1/2 cups wheat chex cereal |
1 cup puffed millet |
1 cup rolled oats |
1 cup shredded coconut |
3 tablespoons unsalted butter |
1/2 cup honey |
1 tablespoon ground cinnamon |
1 teaspoon salt |
Directions:
1. Preheat the oven to 400 degrees F. Toss the puffed rice, puffed wheat, Chex, puffed millet, oats and coconut on a large rimmed baking sheet. Bake 5 minutes.
2. Meanwhile, melt the butter in a small saucepan over medium heat. Stir in the honey, cinnamon and salt.
3. Pour the butter mixture over the cereal mixture and gently stir with a rubber spatula. Return to the oven; bake until golden brown, 3 to 5 minutes. Let cool completely; store in an airtight container.
4. Photograph by Levi Brown
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