Crunchy Candy Cane Snack-Wiches |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 10 |
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Ingredients:
3 miniature candy canes or 1/2 standard-sized candy cane, lightly crushed |
1/2 cup cool whip free, thawed |
32 chocolate-flavored mini rice cakes (like quaker chocolate quakes rice snacks) |
Directions:
1. To make the filling, gently stir crushed candy cane(s) into Cool Whip in a small bowl.
2. Lay 16 mini rice cakes on a plate.
3. Evenly distribute filling among them, about 1/2 tablespoon each.
4. Lightly place another rice cake over each filling-topped cake to form 16 sandwiches.
5. Freeze until filling is firm, at least 1 hour.
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