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Prep Time: 10 Minutes Cook Time: 32 Minutes |
Ready In: 42 Minutes Servings: 16 |
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These are SO easy to make. My mother use to make them every year. They are always a great at any party. People will never guess what is in them. Ingredients:
35 premium plus saltine crackers |
1/2 cup butter |
1/2 cup firmly packed light brown sugar |
8 semi-sweet chocolate baking squares, chopped |
1 cup walnuts, chopped |
Directions:
1. PREHEAT oven to 400°F Place crackers in a single layer on a foil-lined 15x10x1-inch baking pan.
2. HEAT butter and sugar in saucepan on medium-high heat until butter is melted and mixture is well blended. Bring to boil; boil 3 minute without stirring. Spread over crackers.
3. BAKE 7 minute Immediately sprinkle with chopped chocolate; let stand 5 minute Spread melted chocolate over top. Sprinkle with walnuts. Cool. Cut or break into pieces.
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