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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Easy to make and tastes like a Heath Bar. Ingredients:
4 ounces saltine crackers |
1 cup butter |
1 cup packed brown sugar |
2 cups semisweet chocolate chips |
2 cups chopped walnuts |
Directions:
1. Preheat oven to 375 degrees F (190 degrees C).
2. Arrange crackers in a single layer on the bottom of a 10x15 inch pan that has sides.
3. Boil the butter and the brown sugar together for 3 minutes. Pour evenly over the crackers. Be careful it's extremely hot and sticky.
4. Bake at 375 degrees F (190 degrees C) for 7 minutes.
5. Remove from oven and immediately sprinkle chocolate chips over hot mixture. Wait a few minutes for them to melt, then spread evenly with the back of a spoon. While still hot spread finely chopped walnuts over the top. Break or cut into desired size pieces.
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