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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 4 |
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CRUNCH APPLE CRISP This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Crawford Estate in Quinlan, Texas in 1982. Notation indicates this was made a lot in the days of rationing because it was easy and went along way on a budget. Ingredients:
1/4 cup fat |
1 cup brown sugar |
3/4 cup oatmeal |
1/8 teaspoon salt |
1/8 teaspoon cinnamon |
1/4 cup flour |
2 cups applesauce |
Directions:
1. Cream fat and brown sugar then stir in oatmeal, salt, cinnamon and flour.
2. Sprinkle over applesauce and bake at 375 for 30 minutes.
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