 |
Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 8 |
|
This pie is very easy to put together. I have had really good results and it always comes out nice. Not sure of where I got the recipe but its one I make when I am craving apple pie. You can garnish it with vanilla ice cream or cool whip. Ingredients:
1 9-inch deep dish pie crust |
5 -6 medium cooking apples |
1/2 cup sugar |
1 teaspoon cinnamon |
1/3 cup sugar |
3/4 cup all-purpose flour |
6 -7 tablespoons butter, melted |
Directions:
1. Preheat oven to 350°. Peel and slice apples and place in pie crust.
2. In a small bowl, mix 1/2 cup sugar and cinnamon and sprinkle over the apples.
3. In a medium bowl mix together 1/3 cup sugar and flour and add butter and mix until crumbly.
4. Spoon over apples and bake for 35 to 40 minutes or until lightly brown.
|
|