Crumb Topped Banana Muffins |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 12 |
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Banana muffins with a crumbly cinnamon sugar topping. These are good to grab on the go in the morning with your coffee. Ingredients:
muffins |
1 1/2 cup flour |
1 tspn. baking soda |
1 tspn. baking powder |
1/2 tspn. salt |
3 large ripe bananas,mashed |
3/4 cup sugar |
1 egg lightly beaten |
1 tspn. vanilla extract |
1/3 cup butter melted |
nuts (optional) |
topping |
1/3 cup brown sugar |
1 tbsn. flour |
1/8 tspn cinnamon, to taste |
1 tbsn. cold butter |
Directions:
1. In large bowl mix 1st 4 ingredients.
2. Mix bananas, sugar, egg, butter, vanilla.
3. Stir into dry mixture just until moistened.
4. Fill muffin cups 2/3 full.
5. Make topping- mix first 3 ingredients.
6. Cut in butter until crumbly.
7. Sprinkle over muffins.
8. Bake 375 for about 20 min.
9. Cool in pan for 10 min.
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